If there weren’t health implications, I might eat a hamburger every single day. In the almost two years since I’ve lived in Los Angeles, the single biggest thing I’ve missed about Chicago is Kuma’s Corner (sorry, family). Playboy named their burger the best in the country. I say the world. To me, making a burger isn’t just cooking. It’s an art. So it is with great pride and excitement, that I can tell you that May is National Hamburger Month! How awesome is that?
While I’ll be pining for a Kuma Burger all month long, I’ll surely be celebrating anyways. Burgers will all sorts of toppings are a staple in my kitchen. I’ll probably also make a trip to my west coast burger mecca, Slaters 50/50. It’s a hamburger that’s 50% bacon and 100% awesome.
Celebrate National Hamburger Month with your subscribers. Customize a Benchmark HTML email template and let your subscribers know how you’ll be honoring this very special month. I would love love love it if some of you shared your favorite burger joints or even cooking tips and favorite toppings.
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